Author(s): G. Shiny, M. Nagulu, P. Mounika, G. Radha Krishna, K. Aravind, D. Priyanka

Email(s): gshiny.d@gmail.com

DOI: Not Available

Address: G. Shiny*, Dr. M. Nagulu, P. Mounika, G. Radha Krishna, K. Aravind, D. Priyanka
Swami Ramananda Tirtha Institute of Pharmaceutical Sciences, Nalgonda
*Corresponding Author:

Published In:   Volume - 4,      Issue - 4,     Year - 2012


ABSTRACT:
The present work is aimed at investigating the phyto chemical constituents, physico chemical studies, anti microbial and anti oxidant activities of Ixora coccinea. Petroleum ether, chloroform, methanol and water are used for extraction. Cup plate method is used for assaying antimicrobial activity using both bacterial and fungal strains and phosphomolybdenum method is followed for assessing total antioxidant capacity. The extracts have shown considerable bacterial activity but not have shown antifungal activity. It has good antioxidant activity comparable to ascorbic acid.


Cite this article:
G. Shiny, M. Nagulu, P. Mounika, G. Radha Krishna, K. Aravind, D. Priyanka. Phytochemical and pharmacological actions of Ixora coccinea.Research J. Pharmacognosy and Phytochemistry 2012; 4(4): 205-208.

Cite(Electronic):
G. Shiny, M. Nagulu, P. Mounika, G. Radha Krishna, K. Aravind, D. Priyanka. Phytochemical and pharmacological actions of Ixora coccinea.Research J. Pharmacognosy and Phytochemistry 2012; 4(4): 205-208.   Available on: https://rjpponline.org/AbstractView.aspx?PID=2012-4-4-3


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DOI: 10.5958/0975-4385 


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