Free Radical Scavenging Activity and Cytotoxic Potential of Crude Extractives of Murraya paniculata
(L.) Bark
Nowshin Nowaz Rumzhum*, Md. Mostafizur Rahman and Md. Farhad Hossain
Laboratory of Pharmacognosy
and Pharmacology, Department of Pharmacy, Stamford University, Dhaka-1217,
Bangladesh
ABSTRACT:
The
present study was accomplished to evaluate the crude methanolic extract of Murraya paniculata
(L.) bark for in-vitro free radical scavenging activity by determination
of hydrogen peroxide scavenging activity, total antioxidant capacity, assay of
nitric oxide scavenging activity and reducing power test. Besides, the petroleum ether, chloroform and methanol
extractives of bark were screened for brine shrimp lethality bio-assay to
evaluate their cytotoxic potential. The results
revealed the presence of pronounced antioxidant property as compared with
ascorbic acid used as standard, as well as all the extractives of the plant
showed strong lethality (LC50: 0.84±0.19 µg/ml, LC50:
1.17±0.03 µg/ml, LC50: 1.31±0.16 µg/ml, respectively) against brine
shrimp nauplii, as compared with positive control, Vincristine Sulphate (LC50:
0.33±o.12 µg/ml).
KEYWORDS: Murraya paniculata (L.),
Rutaceae, Free radical, Antioxidant, Brine shrimp, Cytotoxicity
INTRODUCTION:
A majority of the present day diseases are reported to
be due to the shift in the balance of the pro-oxidant and the antioxidant
homeostatic phenomenon in the body1, 2. Free radicals attack our
cells, tearing through cell membranes to react and create havoc with the
nucleic acids, proteins and enzymes present in the body. These attacks are
collectively called oxidative stress, are capable of causing cells to lose
their structure, functions and eventually destroy them. Over about 100
disorders like rheumatoid arthritis, cardiovascular disorders, metabolic
disorders, neurodegenerative diseases, AIDS, cancer, early aging, etc have been
reported as free radical mediated3. Antioxidants prevent free
radicals from doing harm to our DNA, proteins, and cells by donating an
electron. Although the body possesses such defense mechanisms, as enzymes and
antioxidant nutrients, which arrest the damaging properties of ROS4,5, continuous exposure to chemicals and contaminants
may lead to an increase in the amount of free radicals in the body beyond its
capacity to control them, and cause irreversible oxidative damage6.
Therefore, antioxidants with free radical scavenging activities may have great
relevance in the prevention and therapeutics of diseases in which free radicals
are implicated7. Plant and plant products are being used as a source
of medicine since long. The medicinal properties of plants have been
investigated in the recent scientific developments throughout the world, due to
their potent antioxidant activities, no side effects and economic viability8.
In view of these our present study was designed to screen Murraya paniculata bark extractives for its
potential antioxidant and cytotoxic effects.
Murraya paniculata L. (Family: Rutaceae), grows commonly in the plain areas through
Bangladesh9. It is known as
cosmetic bark tree, is a native and
common throughout much of India, Burma, and Malacca and dry areas of Ceylon and
is often grown in Thailand, Cambodia, South Vietnam and East Africa10.
They are armed shrub or small tree, leaves are 3 to 7 foliolate, and flowers are inflorescence, corymbose, fragrant. Traditionally most of the plant parts
are used therapeutically in treatment of various diseases due to their emetic,
antipyretic11, carminative, anti-inflammatory12,
analgesic13 and antiulcer activities. Previous phytochemical studies showed two new coumarins
from Murraya paniculata
and showed mild butyl cholinesterase inhibitory activity14, 15. Jou et al.16
identified the dioxin and dioxin-like polychlorbiphenyls
in plant tissues and contaminated soils. Isoflavonoids
in the Rutaceae family was found in Fortunella obovats,
Murraya paniculata
and in four Citrus species17. A new coumarin
was also found in Murraya paniculata18.
Structural features of a water soluble gum polysaccharide from Murraya paniculata
in fruits was shown by Mondal et
al.19. Kong et al.20 demonstrated
the presence of a novel anti-implantation indole
alkaloid. Chowdhury
et al.21 reported that the oil of Murraya paniculata contain 58 compounds of which the
major are caryophyllene oxide, β-caryophyllene, spathulenol,
β-elemene, germacrene
D and cyclooctene, 4-methylene-6-(1-propenylidene). Many studies have already been done with
the isolated compounds and extractives of different active parts of this plant.
However, pharmacological evaluation of
bark extractives in terms of antioxidant and cytotoxic
potential is largely unknown. Therefore, our present study was focused on the
evaluation of antioxidant and cytotoxic
potential of Murraya paniculata
bark extractives to validate its traditional use.
MATERIAL AND METHODS:
Plant
materials: Murraya paniculata (L.) bark was collected from the National Botanical Garden, Dhaka
in March 2008 and was identified by Bangladesh
National Herbarium, Mirpur, Dhaka,
where a voucher specimen has been deposited. The bark of the plant was
first sun dried and then ground into coarse powder.
Extraction of
plant materials: The powdered plant
material of bark (90 gm)of Murraya
paniculata was extracted in a Soxhlet apparatus
for 7 days with petroleum ether, 7 days with chloroform and 10 days with
methanol. All the extracts were filtered through a cotton plug followed by
Whatman filter paper number 1 and then concentrated by using a rotary vacuum
evaporator to obtain petroleum ether (1.27 gm), chloroform (0.74 gm) and methanol
(3.82 gm) extractives from the bark.
To get preliminary idea about the active constituents
present in the plant bark extract different chemical tests were performed and
showed the presence of alkaloid, flavonoids,
steroids, gums and tannins22.
Antioxidant
property
Qualitative assay: A suitably diluted stock solutions ( sample solutions) were spotted on
pre-coated Silica gel TLC (Thin layer chromatography) plates and the plates
were developed in solvent systems of different polarities (polar, medium polar
and non-polar) to resolve polar and non-polar components of the extract and to
choose the solvent system in which stock solutions run well. The plates were
dried at room temperature and were sprayed with 0.02% DPPH (2, 2-diphenyl-1-picrylhydrazine) in ethanol. Bleaching of DPPH by the resolved
bands was observed for 10 minutes and the color changes (yellow on purple
background) were noted23.
Quantitative
assay: Free radical scavenging activity of the methanol
extract was evaluated by determination of hydrogen peroxide scavenging
activity, total antioxidant capacity, assay of nitric oxide scavenging activity
and reducing power test. In all methods ascorbic acid is used as standard.
a. Scavenging of hydrogen peroxide: The ability of the methanolic
extract of Murraya paniculata
to scavenge hydrogen peroxide was determined according to the method of Ruch et al.24. A solution of hydrogen peroxide (2 mmol/l) was prepared in phosphate buffer (pH 7.4). Hydrogen peroxide concentration was determined spectrophotometrically
from absorption at 230 nm with molar absorbtivity 81 (mol/l)-1 cm-1 in a
spectrophotometer (Hach, DR-4000U). Extracts (50–250mg/ml) in distilled water
were added to a hydrogen peroxide solution (0.6 ml, 40 mM).
Absorbance of hydrogen peroxide at 230 nm was determined after ten minutes
against a blank solution containing in phosphate buffer
without hydrogen peroxide. For each concentration, a separate blank sample was used for background
subtraction. The percentage of scavenging of hydrogen
peroxide of methanolic extract of Murraya paniculata and standard compounds was calculated using the following equation:
Percent scavenged [H2O2]
=
(A0 − A1)/ A0 × 100
Where, A0 was the absorbance of the control, and A1 was the absorbance in
the presence of methanolic extract of Murraya paniculata and standards25.
b. Determination of
total antioxidant capacity: The antioxidant
activity of the extract was evaluated by the phosphomolybdenum
method according to the procedure of Prieto et al.26. The assay is based on the reduction of
Mo (VI) – Mo (V) by the extract and subsequent formation of a green phosphate /
Mo (V) complex at acid pH. 0.3 ml extract was
combined with 3 ml of reagent solution (0.6 M sulfuric acid, 28 mM sodium phosphate and 4 mM
ammonium molybdate). The tubes containing the
reaction solution were incubated at 95οC for 90 min. Then the
absorbance of the solution was measured at 695 nm using a spectrophotometer (Hach, DR-4000U) against blank after cooling to room
temperature. Methanol (0.3 ml) in the place of extract is used as the blank.
The antioxidant activity is expressed as the number of equivalents of ascorbic
acid.
c. Assay of Nitric
oxide scavenging activity: The procedure is
based on the method, where sodium nitroprusside in
aqueous solution at physiological pH spontaneously generates nitric oxide,
which interacts with oxygen to produce nitrite ions that can be estimated using
Greiss reagent. Scavengers of nitric oxide compete
with oxygen leading to reduced production of nitrite ions. For the experiment,
sodium nitroprusside (10 mM)
in phosphate buffered saline was mixed with different concentrations of
methanolic extract of Murraya paniculata dissolved in
methanol and incubated at room temperature for 150 min. The same reaction
mixture without the ethanol extract but the equivalent amount of methanol
served as the control. After the incubation period, 0.5 ml of Griess reagent (1% sulfanilamide, 2% H3PO4
and 0.1% N-(1-naphthyl) ethylenediamine dihydrochloride was added. The absorbance of the chromophore formed was read at 546 nm27.
d. Reducing power
test: The reducing power of
methanolic extract was determined according to the method of Oyaizu28. Different amounts of
methanolic extracts (100 - 1000 µg) in 1 ml of methanol were mixed with phosphate
buffer (2.5 ml, 0.2 mol/l, pH 6.6) and potassium ferricyanide
[K3Fe(CN)6] (2.5 ml, 1%). The mixture was incubated at 50οC
for 20 min. A portion (2.5 ml) of trichloroacetic
acid (10%) was added to the mixture, which was then centrifuged (650 x g at
room temperature) for 10 min. The upper layer of solution (2.5 ml) was mixed
with distilled water (2.5 ml) and FeCl3 (0.5 ml, 0.1%), and the
absorbance was measured at 700 nm. Increased absorbance of the reaction mixture
indicated increased reducing power.
Cytotoxicity study
Brine shrimp lethality bioassay29, 30 technique was applied for the determination of cytotoxic property of the crude petroleum ether, chloroform
and methanol extractives of bark.
Preparation of
positive control group: Vincristine sulphate was used as the positive control. Measured amount
of the vincristine sulphate
was dissolved in DMSO to get an initial concentration of 20 μg/ml
from which serial dilutions were made using DMSO to get 10 μg/ml,
5 μg/ml, 2.5 μg/ml,
1.25 μg/ml,
0.625 μg/ml,
0.3125 μg/ml,
0.15625 μg/ml, 0.078125 μg/ml,
0.0390 μg/ml.
Then then positive control solutions were added to
the pre-marked vials containing ten living brine shrimp nauplii
in 5 ml simulated sea water to get the positive control groups.
Preparation of negative control group: 100
μl of DMSO was added to each of three pre-marked
glass vials containing 5 ml of simulated sea water and 10 shrimp nauplii to use as control groups. If the brine shrimps in
these vials show a rapid mortality rate, then the test is considered as invalid
as the nauplii died due to some reason other than the
cytotoxicity of the compounds.
Counting of nauplii: After 24 h,
the vials were inspected using a magnifying glass and the numbers of survived nauplii in each vial were counted. From this data, the percent (%) of lethality of the
brine shrimp nauplii was calculated for each
concentration.
RESULTS:
Antioxidant property:
Qualitative assay: The color changes (yellow on purple background) on the
TLC plates were observed due to the bleaching of DPPH by the resolved bands.
Quantitative assay:
a. Scavenging
of hydrogen peroxide: Scavenging of H2O2
by extracts may be attributed to their phenolic
constituents, which can donate electrons to H2O2, thus
neutralizing it to water. The methanolic extract of Murraya
paniculata was capable of scavenging hydrogen
peroxide in a concentration-dependent manner (Figure 1).
Figure 1: H2O2
scavenging activity of methanolic extract of Murraya paniculata
Vs Ascorbic acid
b. Total antioxidant capacity: Total antioxidant capacity
exerted by the extract was concentration dependent. It was observed that the
extract was likely to have the capacity of reduction of Mo (VI) to Mo (V) by the antioxidant principle and the formation of a
green phosphate / Mo (V) complex with a maximal absorption at 695 nm. The
antioxidant activity is expressed as the number of equivalents of ascorbic acid
(Table 1).
Table 1: Total antioxidant capacity of methanolic extract of Murraya paniculata
|
Materials |
Concentration (μg/mL) |
Equivalent to ascorbic acid |
|
Methanol
extract of Murraya
paniculata |
10 25 50 125 250 500 |
0.081±0.17 0.172±0.13 0.287±0.08 0.731±0.15 1.532±0.09 3.211±0.11 |
c. Nitric oxide scavenging activity: From Figure 2,
it is observed that the extract is likely to have concentration dependent
nitric oxide scavenging activity. The bark may have the property to counteract
the effect of NO formation and in turn may be of considerable interest in
preventing the ill effects of excessive NO generation in the human body.
Further, the scavenging activity may also help to arrest the chain of reactions
initiated by excess generation of NO that are detrimental to the human health.
Nitric oxide is also implicated for inflammation, cancer and other pathological
conditions31.
Figure 2: Nitric oxide scavenging activity of methanolic extract of Murraya paniculata
d. Reducing power
activity: Reduction ability of the
extract has been investigated from the Fe+++ - Fe++
transformation using the method followed by Oyaizu28. Earlier
authors32, 33 have observed a direct correlation between antioxidant
activity and reducing power of certain plant extracts. The reducing properties
are generally associated with the presence of reductones32 which
have been shown to exert antioxidant action by breaking the free radical chain
by donating a hydrogen atom34. Reductones
are also reported to react with certain precursors of peroxide, thus preventing
peroxide formation. Figure 3 shows
the reduction ability of Murraya paniculata.
Figure 3: The reducing power of methanolic extract of Murraya paniculata
Cytotoxic effect: Following
the procedure of Meyer et al.35 the lethality
of the crude
extract to brine shrimp was determined on Artemia salina. Table 2 shows the results of the brine
shrimp lethality testing after 24 hours of exposure to the petroleum ether,
chloroform and methanolic extract and the positive control, vincristine
sulphate. The LC50 obtained from the
best-fit line slope was found to be 0.84±0.19 µg/ml, 1.17±0.03 µg/ml, 1.31±0.16
µg/ml respectively in comparison with Vincristine Sulphate (LC50: 0.33±0.12 µg/ml).
Table 2: LC50
data of the test sample of Murraya paniculata in brine shrimp lethality bioassay
|
Plant part |
Crude extract |
LC50 ( µg/ml) |
|
Bark |
Petroleum
ether |
0.84±0.19 |
|
Chloroform |
1.17±0.03 |
|
|
Methanol |
1.31±0.16 |
|
|
Standard |
Vincristine Sulphate |
0.33±0.12 |
DISCUSSION:
Cancer is perhaps the most progressive and devastating
disease posing a threat of mortality to the entire world despite significant
advances in medical technology for its diagnosis and treatment. All cells are
exposed to oxidative stress, and thus oxidation, and free radicals may be
important in carcinogenesis at multiple tumor sites5. Antioxidants
with free radical scavenging activities have great relevance in the prevention
and therapeutics of diseases in which oxidants or free radicals are implicated7.
Phytochemicals are one of the major sources of
antioxidants, which are potentially capable to scavenge free radicals to
decrease the risk of many chronic diseases such as cancer and cardiovascular
disorders36. Therefore, over the last few
decades herbal antioxidants have been gaining prime importance in the
antiradical drug discovery due to their lesser side effects as reviewed
extensively by many authors37. Further, cytotoxic
effect of natural bioactive compounds specify a wide range of pharmacological
activities such as antimicrobial, antiviral, pesticidal
and anti-tumor etc. of the compounds35 and thus the cytotoxic compounds isolated from natural resources are
good candidates for anticancer drugs38. Since,
Murraya paniculata
bark extractives showed
significant free radical scavenging tendencies in all the experimental methods
and all extractives showed potent cytotoxic effect;
it can be a good candidate in future anticancer drug development.
CONCLUSION:
Our present study reveals the antioxidant and cytotoxic potential of Murraya
paniculata (L.)
bark, which can be a scientific avenue to proceed further
exhaustively to explore its active constituents responsible for antioxidant and
cytotoxic potential. We believe, further detailed
advanced studies may explore novel leads for anticancer drug.
ACKNOWLEDGMENTS:
Authors
wish to thank the authority of Stamford University Bangladesh for extending
their cordial supports to perform these investigations.
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Received
on 16.12.2011
Modified on 27.12.2011
Accepted on 01.01.2012
© A&V Publication all right reserved
Research Journal of Pharmacognosy and Phytochemistry.
4(1): Jan. - Feb. 2012, 18-22