Isolation of Tiliroside
from Tribulus terrestris
Madhavi T.1*, Soosamma John2,
Bincy Raj3, G.H.Urmilla1
1Nargund College of
Pharmacy, Bangalore-85
2East Point College
of Pharmacy, Bangalore-49
3Dyananda Sagar College of Pharmacy,
Bangalore-78
ABSTRACT:
Gokhru, the fruits of Tribulus terrestris Linn belonging to the family Zygophyllaceae. Large number of compounds has been isolated
from the fruits of Tribulus terrestris
Linn. The present investigation was to isolate and characterize the compounds.
Attempt was made to fractionate the 50%bmethanolic extract to isolate the phytoconstituents using column chromatography. One among
the isolated compound is Tiliroside. It has been
confirmed by various physio-chemical investigations
like (M.P, NMR, HPLC, TLC etc).
KEYWORDS: Tribulus terrestris, Zygophyllaceae, Tiliroside, Column chromatography.
INTRODUCTION:
Tribulus terrestris Linn is a herb distributed throughout India
and is popularly known as gokhru belonging to family Zygophyllaceae. The entire plant herb, more particularly
the fruits are used in medicine. The plant is reported to contain steroidal saponins1,
alkaloids2, lignamides3, flavanoids4 and
steroidal glycosides5.Major steroidal saponin terrestrosin
A-K6, two new steroidal saponins terrestrinins AandB7 have been isolated from Tribulus terrestris
recently. More steroidal saponins are isolated from Tribulus terrestris
fruits8. Tribulusterine and terrestribisamide9 are two
alkaloids isolated from Tribulus terrestris. The new hepatoprotective lignanamides
from the fruits are tribulusamide AandB10. Isoterrestrosin
B and tribulosaponin A are two major glycosides5
obtained from Tribulus terrestris. Kaempferol, kaempferol-3-rutinosode, kaempferol-3-glucoside
and tribulosides have been isolated from Tribulus terrestris13. Protodioscin11,
a new saponin and their respective sulfates were
detected. The anthelmentic activity of Tribulosin and β-Sitosterol
- D-glucoside was found. Tribulus terrestris was used as
rejuvenation tonic. In china, Tribulus terrestris is used in a number of conditions affecting
the liver and kidney as well as the cardiovascular and immune systems12.
It is known in ayurveda for its anti-urolithiatic, diuretic and aphrodisiac properties14. Therefore,
in present study, an attempt was made to isolate the chemical constituents from
50% methanolic extract of fruits of Tribulus terrestris by using column chromatography and
analytical HPLC and characterize them.
MATERIALS AND METHODS
The authenticated fresh fruits of Tribulus terrestris were obtained
from Natural remedies, Bangalore. The fruits were then sundried, powdered and
stored in airtight containers.
Extraction of plant material
The powdered plant
material was extracted successively with 50% water and methanol. The main
target of the study was to isolate phytoconstituents
from 50% methanolic extract.
Partition of methanolic extract:
2 kg of 50% methanolic extract was
partitioned with three solvents viz., water, n-butanol
and ethyl acetate in pilot scale given in table1.
15% petroleum ether in ethyl acetate and 20% methanol in chloroform were
showing the maximum separation of phytoconstituents.
Isolation
of phytoconstituents:
The constituents of ethyl acetate layer were
isolated by column chromatography. The selected extract was subjected to
systematic column chromatography using different solvents systems. The
fractions collected were further chromatographed
using different stationary phases. Two types’ stationary phases viz., silica
gel G and diaion HP20 were used to isolate non-polar
as well as polar constituents. Column
chromatography was done using a glass column. The dimension of the columns was
1.2m in length and 0.1mm in diameter. The column was packed with silica gel by
wet packing method. The charged
column is eluted with different mobile phases with gradual increase in
polarity/non polarity Fig 1. The fractions collected were dried in rotavapour. The dried fractions were then weighed and
recovered using methanol. All the fractions were subjected to TLC for the
identification of the desired brands.10% methanol in chloroform from the column
IV has shown a single spot in TLC fig 2. Methanol was added to the semisolid
obtained. The compound was completely soluble in methanol and kept for recrytallization. A yellow solid compound got crystallized
which was dried in vacuum, weighed and stored in labeled container.
HPLC
Characterization:
The
compounds were subjected to analytical HPLC for assessing its purity. A new
HPLC method was developed and standardized in the laboratory of natural
remedies.fig3
Column : Chromosil C-18
Mobile phase : Water containing H3PO4 and Acetonitrile
Elution : Gradient
Flow rate : 1.5ml/min
Detector : SPD- M10Avp
Injection volume : 100 microlitres
Instrument : Shimadzu
Isolation of Tiliroside, fig 1.
NMR spectroscopy of the isolated
compounds:
The isolated compound was subjected
to following NMR analysis using pyridine and methanol as the solvent. The
analysis was done at sophisticated instrument facility, Indian institute of
science, Bangalore (Figs. 4.1, 4.2, 4.3, 4.4).
13 C NMR
1H NMR
HMBC NMR
HSQC NMR
RESULTS:
Partition
of methanolic extract:
2 kg of 50% methanolic extract for pilot
scale is partitioned with water, ethyl acetate and n-butanol.
The ethyl acetate layer has been taken for isolation.
Table 1
|
PROCESS |
SOLVENTS |
METHOD |
YIELD (%W/W) |
|
PILOT SCALE |
Water |
Separation |
900gm |
|
|
Ethyl acetate |
Separation |
144.0gm |
|
|
n-butanol |
Separation |
475gm |
Fig 2, TLC Analysis of the compound from column
III and IV
Fig
3 HPLC Analysis of the compound
The
purity of the compound has found to be 97.5464%
Fig
4 NMR
Spectroscopy of the isolated compound
1H NMR (fig 4.1)
13 C NMR (fig 4.2)
HMBC NMR
(fig 4.3)
HSQC NMR (fig 4.4)
DISCUSSION:
The present investigation was to isolate and characterize the constituents from the
fruits of Tribulus terrestris.50%
methanolic extract was prepared and partioned with water,ethyl acetate and
n-butanol.The ethyl acetate layer is selected for isolation of the compound
using analytical techniques the isolated compound has been identified as
Tiliroside. The purity of the compound has found to be 97.5464%
Tiliroside
ACKNOWLEDGEMENTS:
We thank Dr. Amit Agarwal, Director and Dr. Deepak M Senior Manager, Natural
Remedies Pvt. Ltd. Bangalore for the constant support and providing all the
facilities to carry out the research work.
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Received on 23.07.2011
Accepted on 29.06.2011
© A&V Publication all right reserved
Research Journal of Pharmacognosy and
Phytochemistry. 3(6): Nov. - Dec. 2011, 281-285