Registered User Login
Research Journal of Pharmacognosy and Phytochemistry
ISSN: 0975-4385(Online), 0975-2331(Print)
News & Conferences
Volume No. :
Issue No. :
ISSN Print :
ISSN Online :
Click to Login
Hypoglycemic Effect of Foeniculum vulgare Mill. Fruit on Dexamethasone Induced Insulin Resistance Rats
VR Dongare1*, AU Arvindekar2 and CS Magadum3
1Appasaheb Birnale College of Pharmacy, Sangli
2Department of Biochemistry, Shivaji University, Kolhapur.
3Ashokrao Mane College of Pharmacy, Pethvadgaon. (M.S) India
Aim: - To assess the hypoglycemic effect of Foeniculum vulgare Mill. Fruit on dexamethasone induced insulin resistance rats. Method: - Wistar male rats (n=5) were made insulin resistance by administering dexamethasone injection subcutaneously to the overnight fasted rats and continue till the end of the experiment along with methanolic extract of Foeniculum vulgare Mill. Fruit for test and pioglitazone for std. At the end of the experimental period i.e. on day 11th the animals anesthetize with ether, blood was collected by retroobital puncture and serum separated for the estimation of glucose, triglycerides, cholesterol, insulin. The animals were weighed at the beginning and at the end of experimental period. The liver and muscle glycogen was also measured. Results: - Methanolic extract of Foeniculum vulgare Mill. Fruit lowers blood glucose, triglycerides, cholesterol and increase liver and muscle glycogen in dexamethasone induced insulin resistance rats. Conclusion: The present study was indicating that Foeniculum vulgare Mill. Fruit showed significant glucose and triglyceride lowering activities as compared with diabetic control. In comparison with standard pioglitazone, Foeniculum vulgare Mill. Fruit showed comparable serum glucose lowering and better triglyceride lowering activity.
Insulin resistance, Foeniculum vulgare, Dexamethasone, Blood glucose,
VR Dongare, AU Arvindekar, CS Magadum. Hypoglycemic Effect of Foeniculum vulgare Mill. Fruit on Dexamethasone Induced Insulin Resistance Rats. Research J. Pharmacognosy and Phytochemistry 2010; 2(2): 163-165.
Visitor's No. :